Stohler’s Meat Market prides itself with our skilled employees and believes that meat cutting is a time honored trade with a long and proud history. We operate just like an old fashioned butcher shop with customer service you won’t find anywhere.
Corn Fed Local Beef and Pork
Our Beef is all USDA inspected corn fed Black Angus. It is fed a balanced diet to achieve the perfect amount of marbling ensuring the best flavor. It is hormone, steroid, and sub-therapeutic antibiotic free.
Current local corn fed Angus Beef Prices*
Current Local Pork Prices*
Cost includes all cutting. Processing & wrapping are extra.
*all prices are subject to change according to the market price
Processing includes skinning and cutting: Steaks, Chops, Roasts, Butterfly Chops, Whole Tenderloins, etc. Prices include pork added. All regular deer sausages are fresh and smoked; processed 50% Deer and 50% Pork. Special sausages include: Smoked, Italian, Hot Italian, Apple, Wisconsin Style, Breakfast links, Maple links, Green Pepper & Onion, Garlic & Garlic with Cheese.
Roasting Pig Prices
151 lb – 170 lb $1.89/lb
131 lb – 150 lb $1.99/lb
101 lb – 130 lb $2.09/lb
81 lb – 100 lb $2.19/lb
61 lb – 80 lb $2.49/lb
41 lb – 60 lb $2.99/lb
Smaller pigs – market
We can also custom dress your own pig for $40.